Family Wineries Dry Creek Valley Food and Gift Items On-Line Store

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Gift and Food Items at Family Wineries Tasting Room Dry Creek Valley, Healdsburg

Sonoma County Wine Country

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Mustards


	Earth and Vine Provisions - Chipolte Honey Lime Mustard 8 oz. Smoky chipotle puree, grainy mustard, golden honey and freshly squeezed lime juice make this a spread with some serious flavor. Use as a corn chip or pretzel dip! Whip into mashed potatoes and sour cream. Brush on grilled beef or chicken served with Jack cheese in a warm tortilla. Ingredients:Stone ground mustard (water, distilled vinegar, mustard seed, salt, spices), chipotle puree (dry smoked jalapenos, citric acid), honey, freshly squeezed lime juice, brown sugar, spices. Price: $8.00 Quantity:



	Earth and Vine Provisions - Cuban Mojo Mustard 8 oz. This vibrant mustard dip is Earth & Vine's celebration of Cuban cuisine. Tart lime juice with garlic and spices creates a unique version of mojo mustard. Bien Sabor! Use it to dip pretzels or bread sticks, or as a spread on spread on fish, chicken or ham sandwiches. Ingredients: Brown mustard (distilled vinegar, mustard seed, salt, spices and turmeric), lime pure, garlic, spices. Price: $8.00 Quantity:



	Earth and Vine Provisions - Lemon Dill Mustard 8 oz. Fresh lemon juice, pungent zest and fragrant dill come together with classic Dijon mustard for a glorious bouquet of flavor. Use in place of tarter sauce on your favorite fish. Whisk mustard with olive oil, fresh garlic and a dash of sugar for a truly unique and delicious salad dressing. Ingredients: Dijon Mustard (vinegar and water, mustard seed, salt, white wine, citric acid, spices, natural flavorings.) fresh lemon juice, lemon zest, dill, spices. Recipe: Lemon Dill Prawns Mix together 1 lb large prawns (cooked, peeled, chilled and chopped), 1/4 cup Lemon dill Mustard, 2 tbls mayonnaise, 1 celery stalk chopped, 1/4 cup red onion chopped, and 1 garlic clove minced. Chill and serve with bread Price: $8.00 Quantity:



	Earth and Vine Provisions - Tangerine Habenero Mustard 8 oz. The delicate yet powerful flavors of the citrus fruit has been coveted from the days it sailed the high seas to the new world. We have blended the favored tangerine with the fiery habanero pepper for a culinary mustard creation. Blend into roasted red potatoes. Mix with olive oil for a pork marinade. Whisk with vinegar and oil, toss with arugula, orange slices and croutons. Mix with cooked brown rice, chopped chicken, celery, green onions and tangerine slices for a great side dish. Great dipping sauce for chicken or beef taquitos, French fries or fried zucchini. Excellent on any sandwich. Ingredients: Spicy brown mustard (distilled vinegar, water, mustard seed, salt, spices, turmeric, natural flavors), tangerine concentrate, tangerine peel, orange zest (orange peel, sugar, orange oil), cane sugar, crushed orange (whole ground orange, water and citric acid), fresh lemon juice, distilled vinegar, habanero powder. Price: $8.00 Quantity:



	Cherith Valley Gardens Jalapeno Cilantro Mustard 16oz Bright & spicy; fresh jalapeno & cilantro fused with an all-natural mustard makes for a dynamite burst of fl avor to a deli sandwich, hot dog or your favorite potato salad recipe. No #5 or #6 coloring! 16 oz. (JCM16) Price: $9.00 Quantity:



	Cherith Valley Gardens Creole Cognac Mustard 16oz We take coarse ground mustard, add vinegar, brown mustard seed, salt, and a special blend of superior aged Brandy exquisitely blended with French Cognac. You'll notice a nice kick to this mustard, lending a familiar Creole characteristic! 16oz. Price: $9.00 Quantity:



	Cherith Valley Gardens Red Raspberry - Wasabi Mustard 16oz A blend of Dijon Mustard, Sugar, Horseradish, Raspberries, Wasabi. A unique slightly sweet style mustard. Price: $9.00 Quantity: